BOLS maraschino. The name Maraschino is derived from the Marasca cherry, grown in cherry orchards in this area.
Maraschino is one of the ancient and classic liqueurs mentioned in every significant book on cocktails. The classic Maraschino flavour first became popular in 18th century Europe. It was widely used during the “Golden Era” of the cocktail movement and is an essential ingredient in every significant cocktail recipe book beginning with Jerry Thomas’ 1862 “The Bartender’s Guide” up to today’s publications.
Bols Maraschino cherry is a clear and cherry-flavored liqueur with the bright. Its slightly sour taste of fresh Marasca cherries, edged with hints of almond and rose petal. It’s a classic ingredient that is essential to any bar.