Dassai 23 Junmai Daiginjo 1.8L

1.8L, 16%

RM 872RM 649
You Save: RM 223 (26%)

6 in stock (Can be backorder. Delivery info )● If ordering more than in stock quantity may take 3-7 working days to deliver.

● We can also ship those in stock item first, the additional quantity will be ship on second shipment with free delivery.

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Rice milling of 23%, highest of all commercial sake. Gorgeous aroma of melons and peaches, and elegant, long dry finish.

Description

Dassai 23 Junmai Daiginjo 1.8L

The Dassai 23 is made from Yamada Nishiki genmai brown rice. With the rice milled down to the lowest percentage of all Dassai sakes of only 23% (hence the name Dassai 23), this is one of the best sakes that give particular credence to its rice milling process. 

Dassai 23 production is in Asahi Shuzo’s brewery that is located outside the city of Iwakuni in the Japanese Yamaguchi prefecture. Sold around the world and touted as one of the best sakes, the Dassai 23 is a high grade sake due to its quality and fantastic taste. 

With over three-quarters of the exterior grain polished away, the Dassai 23 sake is truly one of the most remarkable sakes in the world. Very few breweries other than Asahi Shuzo Company have even attempted to create a sake using Yamada Nishiki genmai brown rice that has been so highly polished. In fact, not many breweries even possess the technology to do so! The secret to Asahi Shuzo ensuring quality is by having the majority of the process done by human hands and not machinery! Although it takes time, it is well worth the effort. 

Fruity yet clean with plump Daiginjo flavours and aromas wrapped with a touch of minerality, the Dassai 23 delivers delicate floral aromas with scents of green pears, pineapples, vanilla and angel food cake. Plus, a touch of petrichor. 

The aroma of wet stone minerality extends to the taste as well. Delivering a palate reminiscent of honey, Dassai sake 23 is extremely smooth and light yet deep with a layered structure. Flavours of muscat grape and marshmallows fill the mouth. 

A sake that is created for tasting, this brew is truly delicious and can be enjoyed by all. The best way to drink this yummy drink is on its own as an aperitif. The sensations that come with this brew are amazing. If you want to chill the drink, it is best to chill to the temperature of 10-12°C or drinking the Dassai 23 is perfectly fine at room temperature too. 

Food pairings that go well with this yummy sake are dishes with seasonal vegetables, fish, cheese or tofu. You should also try the Japanese way at least once with food with dashi stock or miso based dishes. Yummy!

This bottle of Dassai 23 Junmai Daiginjo 1.8 litres is just a bigger version of the Dassai 23 Junmai Daiginjo 720ml. After all, why not go for the bigger bottle and make sure you never run out of this light yet complex sake! If you have already tasted the 720ml, you will definitely be confident that this sake tastes so good and will go above and beyond expectations! 

You can buy Dassai 23 Junmai Daiginjo at Whisky.my. With options to buy 1.8L or 720ml, it is the perfect choice of drink with your friends or at a dinner party. The Dassai 23 price 1.8L at only RM745 is well worth the price as you will be getting one of the best sakes in the world.

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