GIFFARD Kiwi Syrup
GIFFARD Kiwi Syrup. Originally comes the kiwi from China and for this reason it is also called “chinese gooseberry”. The kiwi is a creeper. Normally kiwis can be spooned up. But a washed kiwi is as well eatable with peel. Because it has no toxicans. Still firm kiwis can you put next to apples and bananas, so that they get faster ripe. Enjoy this real and honest taste of kiwis and prepare appetizingly smoothies, or just add it to water or mix Giffard Kiwi syrup to your cocktails.