KURA THE WHISKY Pure Malt
The Helios distillery in Okinawa Japan may be more well-known for producing rums and awamori (a type of rice-based drink only produced in Okinawa), but they been known to dip their toe in the world of whisky. Kura The Whisky is a blended malt (or as the a label says, a ‘pure malt’) produced by Helios and bottled at 40%.
Made in the southernmost region of Japan, the exceptional “Kura The Whisky” is the result of careful aging in American White Oak. Finished in Japanese rum casks, its remarkable sweet aroma is accompanied by its distinctive mellow taste. The permeance of the unique Okinawa islands is infused with this premium spirit. Crafted in exceptionally small quantities.
