Denomination : Denomination of Origin Controlled and Guaranteed.
Varietal : Sangiovese.
Vine density : 4500 plants per hectare.
Farming : simple spurred cordon.
Altitude : 350/400m.
Vinification : stemming and crushing, fermentation in stainless steel at a controlled temperature of 28 -30C, maceration on the skins for 28/40 days.
Possibility of aging : Possibility of aging: 10 to 20 years depending on the vintage.
LA RASINA Brunello di Montalcino 2012
75cl, 14.5%
-17% OFF
TASTING NOTES:
- Colour: Ruby red.
- Aroma: Berries, Morello, dark chocolate and with light hints of vanilla.
- Palate: High tannis, bitter dark chocolate, sour red cherries and leather.
- Finish: Warm and long.
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