NAKANO SHUZOU Kunizakari Jasmine Umeshu
Nakano Shuzou Kunizakari Jasmine Umeshu is a Japanese liqueur made by Nakano Shuzou, a sake and spirits producer in Japan. This particular umeshu combines the flavors of jasmine and Japanese plum (ume).
Umeshu is a traditional Japanese liqueur made by steeping ume fruits in alcohol and sugar, resulting in a sweet and fruity drink. The addition of jasmine to Kunizakari Umeshu adds a floral note and aromatic complexity to the traditional umeshu base.
As with any specific brand or release, it’s recommended to refer to official sources, product descriptions, or seek the expertise of a sake sommelier to obtain detailed tasting notes for Nakano Shuzou Kunizakari Jasmine Umeshu.
