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Nikka Miyagikyo 10 Year Old

Nikka Miyagikyo 10 Year Old

Japanese Whisky
  • 45%
  • 700ml
  • Product details
    Japanese Whisky
    45%
  • 700ml
  • Product details
  • 0 Sold
  • 0 Sold

    RM 899
    or RM 299.67 x 3 months interest-free

    Nikka Miyagikyo 10 Year Old

    RM 899
    or RM 299.67 x 3 months interest-free

    Tasting Notes:

    • Colour: Bright amber.
    • Aroma: Apple and citrus aromas are joined by softly sweet vanilla from maturation.
    • Palate: Ripe fruit character and malt sweetness combine in a rich, harmonious taste.
    • Finish: Sweetness gives way to a gently bitter, cask-maturation-led finish.

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    Tasting Notes:

    • Colour: Bright amber.
    • Aroma: Apple and citrus aromas are joined by softly sweet vanilla from maturation.
    • Palate: Ripe fruit character and malt sweetness combine in a rich, harmonious taste.
    • Finish: Sweetness gives way to a gently bitter, cask-maturation-led finish.

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    Description

    Nikka Miyagikyo 10 Year Old

    Nikka Miyagikyo 10 Year Old is a Japanese single malt whisky from Nikka’s Sendai Miyagikyo Distillery in Miyagi Prefecture. Bottled at 45% ABV, it uses malt whisky matured for at least 10 years and presents the distillery’s refined, fruit-led character, with apple, citrus and gentle vanilla notes supported by malt sweetness and a softly bittersweet cask-led finish.

    This single malt is made from whisky distilled and matured at the Sendai Miyagikyo Distillery, Nikka’s second distillery, founded in 1969. Miyagikyo’s malt whisky is produced in pot stills using careful indirect steam distillation, a method associated with its smooth, elegant house style. For this expression, Nikka uses malt whisky matured for 10 years or more; the official profile identifies cask maturation as contributing the finish.

    Bright amber in the glass, it opens with fruity impressions of apple and citrus alongside lightly sweet vanilla. The palate brings ripe-fruit character and malt sweetness together in a rich, harmonious profile. Its finish remains sweet and gently bitter, reflecting the influence of cask maturation without overwhelming the whisky’s soft, fruit-forward Miyagikyo style.

    This is well suited to an unhurried neat tasting for drinkers who enjoy fragrant, fruit-forward Japanese single malts. Serve at room temperature in a whisky glass, then add a small splash of water if desired to explore its apple, citrus, vanilla and malt character.

    Product Highlights

    • Japanese single malt from Sendai Miyagikyo Distillery.
    • Made with malt whisky matured for at least 10 years.
    • 45% ABV, 700ml official Japanese specification.
    • Apple, citrus and vanilla character with malt sweetness.

    Product Information

    • Brand: Nikka
    • Type: Japanese Whisky
    • Country: Japan
    • Region: Miyagi
    • Age: 10 Year Old
    • Alcohol: 45%
    • Volume: 700ml

    Why choose Nikka Miyagikyo 10 Year Old?

    Nikka Miyagikyo 10 Year Old combines at least 10 years of maturation with Miyagikyo’s indirect steam-distilled, smooth and fruit-forward house style. Its official profile brings together apple, citrus, subtle vanilla, ripe fruit and malt sweetness.

    Who is Nikka Miyagikyo 10 Year Old best for?

    Nikka Miyagikyo 10 Year Old suits drinkers seeking a fragrant Japanese single malt with soft texture and fruit-led flavour rather than a heavily peated style.

    What is Nikka Miyagikyo 10 Year Old?

    Nikka Miyagikyo 10 Year Old is a 45% ABV Japanese single malt whisky made at Nikka’s Sendai Miyagikyo Distillery in Miyagi, Japan. It contains malt whisky matured for at least 10 years and is defined by apple, citrus and vanilla aromas, ripe-fruit and malt flavours, and a sweetly bittersweet cask-influenced finish.

    What does Nikka Miyagikyo 10 Year Old taste like?

    Nikka Miyagikyo 10 Year Old offers apple and citrus aromas are joined by softly sweet vanilla from maturation, Ripe fruit character and malt sweetness combine in a rich, harmonious taste, and Sweetness gives way to a gently bitter, cask-maturation-led finish.

    How should Nikka Miyagikyo 10 Year Old be served?

    Serve neat at room temperature, with a small splash of water added gradually if desired.

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