The name “Okinakatsuru” reflects the brewery’s commitment to heritage and excellence. This Junmai Daiginjo sake is made from the finest sake rice, meticulously polished to 50% of its original size, ensuring a high degree of purity and a refined flavor profile. The brewing process involves slow fermentation at low temperatures, a method that enhances the complexity and elegance of the final product.

Oishi Brewery is renowned for its meticulous attention to detail and its use of superior ingredients. The brewery’s location in Kumamoto, an area known for its ideal sake-brewing conditions, allows it to produce sakes that are both sophisticated and rich in character. OISHI Okinakatsuru Junmai Daiginjo is a testament to the brewery’s expertise and dedication, offering a luxurious and memorable sake experience.

Presented in an elegant bottle, OISHI Okinakatsuru Junmai Daiginjo is perfect for special occasions and pairs beautifully with a variety of dishes. This sake embodies the rich tradition and innovative spirit of Oishi Brewery, making it a prized addition to any sake enthusiast’s collection.