Takara Kishu Minabe Nanko Bai Umeshu 300ml
Takara Kishu Minabe Nanko Bai Umeshu is a premium Japanese plum wine crafted with the finest Nanko plums from Minabe, a region renowned for its exceptional fruit quality. These plums are prized for their rich flavor, juicy texture, and vibrant aroma, making them ideal for creating this luxurious umeshu.
Carefully brewed by Takara Shuzo, a company with a legacy of excellence in traditional Japanese beverages, this umeshu strikes a perfect balance between sweetness and tartness. The artisanal process ensures the natural essence of the plums is preserved, delivering a rich and authentic taste.
Presented in an elegant 300ml bottle, it is ideal for gifting or enjoying as a treat at home. Whether served chilled, on the rocks, or mixed with soda, Takara Kishu Minabe Nanko Bai Umeshu offers a delightful way to celebrate Japanese craftsmanship and tradition.
