WRITERS TEARS Copper Pot Irish Whiskey
Writers’ Tears Copper Pot Irish Whiskey is a premium triple-distilled Irish whiskey from Walsh Whiskey, crafted in the traditional Irish style from a unique marriage of Aged Single Pot Still and Single Malt whiskey. Made entirely from barley, both malted and unmalted, this distinctive expression contains no grain whiskey, giving it a richer, smoother, and more characterful profile.
Matured in flame-charred American Oak bourbon casks, Writers’ Tears Copper Pot delivers exceptional balance, elegance, and depth. Bottled at 40% ABV, it is non-peated, making it approachable for new whiskey drinkers while still offering enough complexity for seasoned Irish whiskey lovers.
On the nose, it opens with fresh apple and gentle hints of vanilla. The palate is smooth and expressive, revealing gently spiced ginger and orchard fruits. The finish is long and elegant, with lingering notes of dark chocolate that add warmth and refinement.
Inspired by the golden age of Irish whiskey, Writers’ Tears Copper Pot is often associated with the classic style once enjoyed by famous Irish literary figures. It is also an award-winning Irish whiskey and has been featured in Ian Buxton’s acclaimed book, 101 Whiskies to Try Before You Die. Perfect for sipping neat, on the rocks, or as a thoughtful gift, it is an excellent choice for anyone seeking a smooth and authentic Irish whiskey experience.
Key Highlights
- Premium Irish whiskey by Walsh Whiskey
- Marriage of Aged Single Pot Still and Single Malt whiskey
- Made entirely from malted and unmalted barley
- Contains no grain whiskey
- Triple distilled and non-peated
- Matured in flame-charred American Oak bourbon casks
- Bottled at 40% ABV
- Tasting notes of apple, vanilla, ginger, orchard fruits, and dark chocolate
- Featured in 101 Whiskies to Try Before You Die
What is Writers’ Tears Copper Pot Irish Whiskey?
Writers’ Tears Copper Pot is a triple-distilled Irish whiskey by Walsh Whiskey, made from a marriage of Aged Single Pot Still and Single Malt whiskey. Matured in flame-charred American Oak bourbon casks and bottled at 40% ABV, it offers notes of apple, vanilla, ginger, orchard fruits, and dark chocolate.
