BRUICHLADDICH 1984/32. Like its island neighbour Bunnahabhain distillery, Bruichladdich has traditionally been an un-peated single malt, mostly owing to its requirements by the blenders who owned it. The last of these was Whyte & Mackay, who eventually shut it down in 1995, deeming it surplus to requirements. They sold the distillery to Murray McDavid in 2001, who launched the peated Port Charlotte and heavily-peated Octomore single malts in 2006 and 2008. A recommissioned Lomond still also now produces the popular Botanist gin there
A bourbon cask bottling of Bruichladdich called All In, this ispPart of the Rare Cask Series and has been aged for 32 years.
This is comprised of the final 12 casks of the 1984 vintage, recasked in 2008 into fresh bourbon casks.
One of 3000 bottles.