TASTING NOTES:

• Aroma: fresh and floral, with notes of heather, citrus, and honey. There is a subtle smokiness in the background, which adds depth and complexity to the aroma.
• Palate: bold and flavorful, with notes of cereal grains, caramel, and vanilla. The Bere barley gives the whisky a distinctive nuttiness and a slightly earthy flavor, which is complemented by hints of oak and spice.
• Finish: long and warming, with a gentle smokiness that lingers on the palate. The overall impression is one of balance and complexity, with the different flavors and aromas working together to create a harmonious whole.