EPICUREAN Glasgow Edition
The Epicurean “Glasgow” Cask Strength Edition is the first special release under the brand, with just 3,000 bottles globally. Douglas Laing & Co. has been based in the heart of Glasgow since its inception in 1948, with this bottling being a “justified homage to our roots”. The unique recipe for the special bottling is the result of a collaboration between Douglas Laing & Co and some of Glasgow’s finest bartenders and spirit experts. A one-off event was held at the firm’s Glasgow HQ in February, during which 8 “mixology masters” experimented with Lowland Single Malts, each blending their own distinctive creation to be judged by Fred Laing, second generation in the family business.