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FOUR PILLARS Olive Leaf Gin

FOUR PILLARS Olive Leaf Gin

Gin
  • 43.8%
  • 70cl
  • Product details
    Gin
    43.8%
  • 70cl
  • Product details
  • 7 Sold
  • 7 Sold

    RM 355

    FOUR PILLARS Olive Leaf Gin

    RM 355

    Savoury gin made with olive leaf tea and olive oil is textural and bright.

    Olive leaf and olive oil is used from the Picual, Hojiblanca and Coratina varieties. This gin is savoury, textural and bright. Perfect for any Martini – Gibson, dirty, or dry with a twist.

    For a longer drink try it in a Spanish-inspired gintonic with rosemary and lemon.

    Each 
    RM 355
    Total:
    RM 355
    6+ Above (2% OFF)
    RM 355
    RM 347.90
    Total:
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    Savoury gin made with olive leaf tea and olive oil is textural and bright.

    Olive leaf and olive oil is used from the Picual, Hojiblanca and Coratina varieties. This gin is savoury, textural and bright. Perfect for any Martini – Gibson, dirty, or dry with a twist.

    For a longer drink try it in a Spanish-inspired gintonic with rosemary and lemon.

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    Description

    FOUR PILLARS Olive Leaf Gin

    FOUR PILLARS Olive Leaf Gin. is the brand new savory gin from Australia’s Four Pillars Distillery. It’s bright and perfect for a Martini or Gin & Tonic garnished with rosemary and lemon. Three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria’s Cobram Estate were used to craft this luxuriously textural gin. Botanicals like rosemary and bay leaf transport you to the Mediterranean (even though they’re from founder Cam’s own garden), while native macadamia nuts and lemon myrtle make the gin distinctly modern and Australian.

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