Jinro Chamisul Fresh is a brand of soju, a popular alcoholic beverage in Korea. It is produced by the Jinro company, which is the largest producer of soju in the world. Chamisul is one of Jinro’s most popular soju products, known for its smooth and clean taste.

Chamisul is made from rice, barley, and tapioca, and is distilled multiple times to achieve its purity. It is typically consumed straight or mixed with other beverages, and is often served as a traditional Korean drink during meals or social gatherings.

Jinro Chamisul Fresh has won several international awards for its quality, including a gold medal at the San Francisco World Spirits Competition in 2011.