KUBOTA Junmai Daiginjo
KUBOTA Junmai Daiginjo is brewed in pursuit of “Magnificence of New Taste.” A hint of pear and melon with an elegant aroma, an excellent harmony and acidic taste give a pleasant mouth-feel. Serve chilled well to enjoy clean and crisp aftertaste or serve at room temperature to enjoy its unique aroma.
Junmai, meaning “pure rice” in Japanese, refers to sake brewed with only rice, water, yeast and koji; no additives such as sugar or alcohol is added. Being a Junmai Daiginjo sake, it is brewed with a special yeast and fermentation techniques. Enjoy this fine sake with your family and loved ones today!
