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KWEICHOW MOUTAI BULAO 茅台不老 SET 12.5CL With 2 Vintage Design Glass

KWEICHOW MOUTAI BULAO 茅台不老 SET 12.5CL With 2 Vintage Design Glass

Bai Jiu
  • 53%
  • 12.5cl
  • Product details
    Bai Jiu
    53%
  • 12.5cl
  • Product details
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    RM 450 Member Price RM 300

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    KWEICHOW MOUTAI BULAO 茅台不老 SET 12.5CL With 2 Vintage Design Glass

    RM 450 Member Price RM 300

    TASTING NOTES:
    • Aroma: Rich and complex, with aromas of fermented grains, soy sauce, dried fruits, and a hint of floral undertones, complemented by a subtle nuttiness.
    • Palate: Smooth and full-bodied, featuring flavors of roasted nuts, caramelized sugar, and umami, balanced by notes of dark chocolate, dried plums, and a slight spiciness.
    • Finish: Long and warming, with lingering notes of toasted sesame, sweet soy, and a touch of earthy minerality, leaving a lasting impression of depth and complexity.
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    TASTING NOTES:
    • Aroma: Rich and complex, with aromas of fermented grains, soy sauce, dried fruits, and a hint of floral undertones, complemented by a subtle nuttiness.
    • Palate: Smooth and full-bodied, featuring flavors of roasted nuts, caramelized sugar, and umami, balanced by notes of dark chocolate, dried plums, and a slight spiciness.
    • Finish: Long and warming, with lingering notes of toasted sesame, sweet soy, and a touch of earthy minerality, leaving a lasting impression of depth and complexity.
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    Description

    KWEICHOW MOUTAI BULAO 茅台不老 SET 12.5CL With 2 Vintage Design Glass

    KWEICHOW MOUTAI Bulao is a premium Chinese baijiu produced by Kweichow Moutai, one of the most prestigious distilleries in China. Located in the town of Maotai in Guizhou Province, the distillery is renowned for its traditional methods of baijiu production, which have been perfected over centuries. Moutai is celebrated as China’s national liquor and is often associated with luxury and high status.

    “Bulao” in Chinese means “not old” or “ageless,” symbolizing the essence of this special baijiu, which is crafted to embody timeless quality and a rich heritage. The production process involves multiple rounds of fermentation and distillation, using high-quality sorghum and wheat, followed by aging in specialized clay pots. This aging process allows the flavors to mature and develop a deep, complex character.

    KWEICHOW MOUTAI Bulao is presented in an elegantly designed bottle, reflecting its premium status and the craftsmanship behind it. The baijiu is known for its distinctively smooth and balanced profile, making it suitable for both connoisseurs and those new to baijiu. It is often enjoyed neat, allowing the full depth of its flavors to be appreciated.

    This baijiu is perfect for special occasions, celebrations, or as a luxurious gift, representing a piece of Chinese culture and tradition. KWEICHOW MOUTAI Bulao is more than just a drink; it is a symbol of enduring quality and a refined drinking experience.

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