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KWEICHOW MOUTAI BULAO 茅台不老 Vintage 18 Year Old

KWEICHOW MOUTAI BULAO 茅台不老 Vintage 18 Year Old

Bai Jiu
  • 53%
  • 50cl
  • Product details
    Bai Jiu
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    RM 1,650 Member Price RM 1,500

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    KWEICHOW MOUTAI BULAO 茅台不老 Vintage 18 Year Old

    RM 1,650 Member Price RM 1,500

    TASTING NOTES:
    • Aroma: Rich and deeply aromatic, with complex layers of aged soy, dried fruits, and dark chocolate, complemented by hints of roasted nuts, vanilla, and a subtle floral undertone.
    • Palate: Full-bodied and velvety, featuring a harmonious blend of flavors including caramelized sugar, toasted sesame, and umami-rich soy sauce, balanced by notes of ripe plums, spices, and a touch of oak.
    • Finish: Long, warm, and satisfying, with lingering notes of earthy minerality, sweet spices, and a delicate smokiness, leaving a lasting impression of depth and sophistication.
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    TASTING NOTES:
    • Aroma: Rich and deeply aromatic, with complex layers of aged soy, dried fruits, and dark chocolate, complemented by hints of roasted nuts, vanilla, and a subtle floral undertone.
    • Palate: Full-bodied and velvety, featuring a harmonious blend of flavors including caramelized sugar, toasted sesame, and umami-rich soy sauce, balanced by notes of ripe plums, spices, and a touch of oak.
    • Finish: Long, warm, and satisfying, with lingering notes of earthy minerality, sweet spices, and a delicate smokiness, leaving a lasting impression of depth and sophistication.
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    Description

    KWEICHOW MOUTAI BULAO 茅台不老 Vintage 18 Year Old

    KWEICHOW MOUTAI BULAO Vintage 18 Year Old is a distinguished expression of Chinese baijiu, crafted by the esteemed Kweichow Moutai distillery in Guizhou Province, China. Known for its unparalleled quality and cultural significance, Kweichow Moutai is often regarded as China’s national liquor and is highly sought after by collectors and connoisseurs alike.

    This vintage baijiu has been meticulously aged for 18 years, a process that allows the flavors to deepen and evolve, resulting in a spirit of exceptional complexity and refinement. The baijiu is produced using traditional methods passed down through generations, involving the use of locally grown sorghum and pure spring water. The distillation process is followed by long-term aging in specialized clay jars, which impart unique characteristics and a smooth, rich profile to the spirit.

    The KWEICHOW MOUTAI BULAO Vintage 18 Year Old is presented in an elegant, intricately designed bottle that reflects its prestigious nature. The baijiu is revered not only for its deep, nuanced flavors but also for its connection to Chinese heritage, making it a symbol of luxury and tradition.

    Perfect for special occasions, gifts, or enjoying as a sophisticated sip, this vintage Moutai offers a rare opportunity to experience one of the finest examples of Chinese baijiu, embodying the artistry and legacy of the Kweichow Moutai distillery.

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