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Lagavulin 12 Year Old Special Releases 2025

Lagavulin 12 Year Old Special Releases 2025

Islay Whisky
  • 56.5%
  • 700ml
  • Product details
    Islay Whisky
    56.5%
  • 700ml
  • Product details
  • 1 Sold
  • 1 Sold

    RM 799
    or RM 266.33 x 3 months interest-free

    Lagavulin 12 Year Old Special Releases 2025

    RM 799
    or RM 266.33 x 3 months interest-free

    Tasting Notes:

    • Colour: Pale gold to straw in colour.
    • Nose: Bold and phenolic, with smouldering peat, wood ash, maritime notes and subtle soap-and-plaster hints.
    • Palate: Smooth and lightly oily, bringing sweet dried fruit, savoury spice, salt and powerful peat smoke.
    • Finish: Long, drying and lightly smoky, with lingering salt and peat aftertaste.
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    Tasting Notes:

    • Colour: Pale gold to straw in colour.
    • Nose: Bold and phenolic, with smouldering peat, wood ash, maritime notes and subtle soap-and-plaster hints.
    • Palate: Smooth and lightly oily, bringing sweet dried fruit, savoury spice, salt and powerful peat smoke.
    • Finish: Long, drying and lightly smoky, with lingering salt and peat aftertaste.

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    Description

    Lagavulin 12 Year Old Special Releases 2025

    Lagavulin 12 Year Old Special Releases 2025 is a 12-year-old Islay single malt Scotch whisky bottled at 56.5% ABV. Also known as Grain & Embers, this Special Releases expression combines Lagavulin’s peated, maritime character with maturation in refill casks and Pedro Ximénez and Oloroso-seasoned European oak butts.

    This 2025 Lagavulin Special Releases bottling was matured for 12 years in refill casks and Pedro Ximénez and Oloroso-seasoned European oak butts. The cask combination frames the distillery’s smoke-led Islay style with toasted cereal, artisan-bread and dried-fruit dimensions, while the bottling strength is 56.5% ABV.

    Pale gold to straw in the glass, this whisky opens with bold phenolic peat, wood ash and pronounced coastal character. The palate is smooth and lightly oily, balancing sweet dried fruit with savoury spice, salt and increasingly powerful smoke. Its long, drying finish leaves lingering salt and a distinctive peat aftertaste.

    Lagavulin 12 Year Old Special Releases 2025 suits an unhurried whisky tasting for experienced peat-smoke drinkers. Serve it neat in a tulip-shaped whisky glass, then add a small drop of water if desired to explore its sweeter, smoother side.

    Product Highlights

    • 12-year-old Islay single malt Scotch whisky.
    • Matured in refill casks and Pedro Ximénez and Oloroso-seasoned European oak butts.
    • Bottled at 56.5% ABV.
    • Peated and maritime, with dried-fruit, savoury-spicy and salty character.

    Product Information

    • Brand: Lagavulin
    • Type: Islay Whisky
    • Country: Scotland
    • Region: Islay
    • Age: 12 Year Old
    • Alcohol: 56.5%
    • Volume: 700ml

    Why choose Lagavulin 12 Year Old Special Releases 2025?

    Lagavulin 12 Year Old Special Releases 2025 combines Lagavulin’s maritime peat character with refill-cask and Pedro Ximénez and Oloroso-seasoned European oak maturation. It is a 56.5% ABV expression with dried fruit, savoury spice, salt and smoke.

    Who is Lagavulin 12 Year Old Special Releases 2025 best for?

    Lagavulin 12 Year Old Special Releases 2025 is for drinkers who enjoy full-strength, peat-forward Islay single malts with smoky, coastal and savoury flavours.

    What is Lagavulin 12 Year Old Special Releases 2025?

    Lagavulin 12 Year Old Special Releases 2025 is a 56.5% ABV Islay single malt Scotch whisky from Lagavulin Distillery in Scotland. The Grain & Embers edition is matured in refill casks and Pedro Ximénez and Oloroso-seasoned European oak butts, giving its peated, maritime profile a dried-fruit and savoury-spicy dimension.

    What does Lagavulin 12 Year Old Special Releases 2025 taste like?

    Lagavulin 12 Year Old Special Releases 2025 offers bold and phenolic, with smouldering peat, wood ash, maritime notes and subtle soap-and-plaster hints, Smooth and lightly oily, bringing sweet dried fruit, savoury spice, salt and powerful peat smoke, and Long, drying and lightly smoky, with lingering salt and peat aftertaste.

    How should Lagavulin 12 Year Old Special Releases 2025 be served?

    Serve neat in a tulip-shaped whisky glass. Add a small drop of water gradually if desired; the producer notes that water makes the palate smoother and sweeter.

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