DAISHICHI Kimoto Umeshu Plum Sake

72cl, 12%

RM 169

Each 
RM 169
Total:
RM 169
6+ Above (3% OFF)
RM 169
RM 164
Total:
Buy 2 bottles or more & get FREE shipping
Total: 2 Sold
Ready To Ship!

Pay with 0% Instalment Plans

+ Safe Shipping & Handling?
See More From:

Steeping umami-laden junmai kimoto sake with Nanko ume plums from Wakayama prefecture, this multi-award-winning superior umeshu is the ultimate dessert drink.. Luscious plummy fruit, sweet cream and marzipan on the nose. Mouthwateringly rich plum on palate with the perfect balance of mellowness, body and acidity.

Ask Our Experts
 WhatsApp Chat

Ask Our Experts
 WhatsApp Chat

Description

DAISHICHI Kimoto Umeshu Plum Sake

DAISHICHI Kimoto Umeshu Plum Sake.

Daqi is a super famous in the sake world, and its plum wine made with its own pure rice sake as the base is often praised. Always adhere to the traditional brewing method of “Shengyu”, let the raw materials produce lactic acid bacteria through time to transform into yeast.

In order to make a good plum wine, we spare no effort to use locally matured Kishu Nangao plums, and then use the raw shochu Junmai Ginjo brewed from Daqi Sake. It has the aroma of peach and plum , and the taste is mellow and has good acidity. Picky! As soon as you open the bottle, the fragrant plum scent wafts out , but the entrance has the peculiar mellow taste of Daqi pure rice simmered rice . The sourness of plum slowly appears, and it glides through the mouth refreshingly, clean and tidy.

Additional information
Brand

Categories

Region

Volume

Reviews