Best Shiraz Wine Collection in Malaysia

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Shiraz Wine

Shiraz is a symphony of bold flavours, loved by those who appreciate full-bodied reds. Awash in deep ruby-purple hues, each glass of Shiraz presents a captivating spectacle. Intense aromas of dark fruit and spice entice the senses, hinting at the flavours to come. With each sip offering a unique expression of this esteemed varietal, explore our curated collection of Shiraz wines and discover your perfect match.

What is Shiraz wine?

Shiraz wine, a red wine crafted from Syrah grapes, is known for its bold personality. Thriving in warm regions like Australia and California, Syrah grapes develop a thick skin, resulting in the wine’s deep colour and intense flavours.

The smooth tannins and full body make Shiraz wine a versatile pairing choice for many dishes, from red meat and stews to aged cheeses. Additionally, Shiraz red wine taste can vary depending on origin, offering a delightful world of flavours to explore.

Shiraz vs Syrah

While Shiraz and Syrah both originate from the same grape variety, Syrah, they diverge based on their growing regions. Syrah thrives in the northern Rhône Valley of France, known for its cooler climates and meticulous viticulture. The resulting wines are elegant and structured, with flavours of black cherry, black pepper, and herbal nuances. Syrah, often associated with Old World expressions, tends to be lighter in both body and alcohol, and features leaner profiles with more delicate tannins.

On the other hand, Shiraz, a term used primarily for New World variants, typically offers a bolder experience with richer aromas, and a more substantial body and alcohol level. Shiraz dominates in Australia, especially in regions like the Barossa Valley. Warmer climates and a focus on ripe fruit contribute to bold and expressive Shiraz wines. These wines typically have a pronounced dark fruit flavour, such as blackberry and plum, along with hints of peppery spice. The higher alcohol content in Shiraz emphasises its robust character.

Is Shiraz a beginner wine?

Yes, Shiraz can be a fantastic starting point for exploring red wines. Its bold fruit flavours and smooth tannins provide a pleasant complexity.

Shiraz wine alcohol percentage

Shiraz red wines have a fairly high alcohol content, ranging from 13.5% to 15%, with some up to 18%. The alcohol level varies based on where it’s grown and the weather during harvest. The ANGOVE Long Row Classic Shiraz is around 14%, while the PENFOLDS Club Tawny is 18%.

Shiraz red wine-tasting notes

Here’s a glimpse into the delightful spectrum of Shiraz red wine flavour profiles:

Fruitiness: Concentrated flavours of blueberry and blackberry.
Smoky notes: Aromas of smoked meats like beef jerky and bacon.
Spicy kick: Black pepper spice adds complexity. The taste is due to a natural chemical in Syrah grapes called rotundone.
Dry or sweet: Dry finish with medium to high tannins providing texture

Is Shiraz wine sweet or dry?

Shiraz wine is typically dry. However, some Shiraz can have a hint of sweetness. This could be intentional, aiming to add a touch of richness and sweetness to the wine.

Serving tips

Every sip will be more delightful when the wine is presented at its best.

Ideal temperature: Aim for a serving temperature between 15–19°C.
Glass: When serving Shiraz, opt for a large glass with a wide rim. This enables the wine to breathe and release its full aroma and flavour.
Consumption: Once opened, it is best consumed within four days to maintain its freshness.
Decanting: For younger Shiraz red wines, consider decanting before serving.

Do you drink Shiraz warm or cold?

Shiraz wine should be served slightly chilled. Serving it too cold can dampen its character, while serving it too warm may accentuate the alcoholic taste and dull the flavours.

Do you refrigerate Shiraz red wine after opening?

If you have leftover Shiraz, store it in the refrigerator with the cork in place. This will help preserve its freshness for up to four days. However, extended storage may lead to oxidation, compromising the wine’s quality.

Food pairings: What is Shiraz wine best for?

Shiraz wine is best enjoyed alongside red meats like beef, lamb, and venison, especially when grilled. The smoky flavours of grilled vegetables also perfectly complement the rustic aromas of Shiraz red wines.

For easy drinking, fruitier Shiraz styles, like the Grant Burge Miamba Barossa Shiraz, provide a harmonious complement to casual fare. These lighter-bodied wines won’t overpower the flavours of your favourite burgers or barbecue ribs.

Medium-bodied Shiraz, such as the Richard Hamilton Little Road, offers a delightful balance when paired with bolder cheeses like aged cheddar and blue cheese. For a more adventurous palate, consider a washed-rind cheese with earthy notes, which creates a fascinating counterpoint to the spicier Shiraz wines.

Leconfield McLaren Vale 2020 Shiraz and other bold Shiraz make it a perfect partner for flavourful cuisines. Indian curries and Mexican chilli, with their bold spices, find a harmonious balance with Shiraz’s strong palate. Hearty stews, casseroles, and charcuterie boards also present excellent pairing opportunities, offering a satisfying Shiraz experience.

Tips to choose a good Shiraz wine

Consider these factors when choosing your bottle:

Colour: A good Shiraz typically boasts a robe of deep purple that transitions to ruby red. Keep in mind that as the wine ages, its colour may lighten slightly.
Region: Explore the unique characteristics of Shiraz from different countries
Vintage: Consider opting for a recent vintage to savour vibrant fruit flavours or select a more mature bottle to experience developed tertiary notes.

Cheers with the best Shiraz wine

Browse our extensive Shiraz collection featuring a variety of Shiraz wines from around the globe. With its bold flavours and versatility, Shiraz red is suitable for both beginners and connoisseurs. Each bottle promises a unique adventure for your palate, particularly when paired with grilled meats and enhancing any dining experience. Shop for your ideal Shiraz now!